About Ramen JIRO
What is Ramen JIRO?
Ramen JIRO is not just a type of ramen – it’s a cultural phenomenon. Known for its massive portions, thick noodles, rich and garlicky pork broth, and mountain-high toppings, it’s a bowl that leaves an unforgettable impression. Fans often say, “Jiro isn’t just ramen; it’s a way of life.”
Ken-chan Curry’s Ramen JIRO – A Unique Experience
At Ken-chan Curry, we’ve brought the essence of JIRO-style ramen to Sydney, adding our signature touch to create an unparalleled experience.
Generous Portions
Indulge in the bold flavors and hearty servings that JIRO ramen is famous for.
House-Made Thick Noodles
Crafted in-house for the perfect chewy texture, our noodles are the heart of this bowl.
Slow-Cooked Chashu
Tender, flavorful pork belly melts in your mouth, making every bite unforgettable.
Authentic Yet Unique
Available only at our Neutral Bay location, it’s a one-of-a-kind experience for ramen lovers in Sydney.
Ken-chan Curry’s Ramen JIRO is not just a meal; it’s a flavor-packed adventure. Come and taste the boldness and warmth of true JIRO-style ramen, crafted with love and dedication.
CONTACT Us
Please feel free to contact us.
Our staff will contact you after confirmation.